Appellation: Saint Emilion
Award: • Silver Medal for Best French Wine in Asia
Description: Château Patarabet is located in a great terrain, 600 meters away from the city centre of Saint-Emilion. The great combination of geography and climate puts together the perfect terroir creating an extraordinary potential. Two famous experts: Claude Bourguignon, soil micro-organism scientist of renowned château in Bourgogne and Jean-Claude Berrouet, former Pomerol’s top winemaker, will give Château Patarabet the most powerful guarantee of excellent quality
Blending: • 80% Merlot, • 10% Cabernet Sauvignon, • 10% Cabernet Franc
Tasting Note: Red and glistening appearance with a powerful aroma of cassis and blackberry. On the palate, the attack is fleshy and well balanced leaving a long after taste.
Food Pairing: Appetizers and cold meat dishes, fish, steak and cheese.
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